62021 – Executive housekeepers

 

 

62021 – Executive housekeepers
Executive housekeepers direct and control the operations of housekeeping departments within hotels, hospitals and other establishments.

Profile
Index of titles
Assistant executive housekeeper
Assistant housekeeping manager
Executive housekeeper
Hospital executive housekeeper
Hotel executive housekeeper
Housekeeping director
Housekeeping manager

 

Main duties
This group performs some or all of the following duties:
Manage the operations of the housekeeping department
Plan and co-ordinate the activities of housekeeping supervisors and their crews
Conduct inspections to ensure that departmental standards and health and safety regulations are being met
Select and purchase equipment and supplies, and maintain inventory
Arrange for maintenance and repair of equipment and machinery
Hire, train and supervise housekeeping staff
Maintain financial records and prepare budgets, payroll and employee schedules.

 

Employment requirements
Completion of secondary school is usually required.
A university degree or college diploma in hospital management, hotel management or business administration is usually required.
Extensive experience as a cleaning supervisor may substitute for formal education requirements.

 

Additional information
 
Exclusions
Accommodation service managers (60031)
Facility operation and maintenance managers (70012)
Housekeeping supervisor; housekeeping room attendant supervisor (in 62024 Cleaning supervisors)

 

link:

https://noc.esdc.gc.ca/Structure/NocProfile?objectid=d4FmWgOfCm%2B%2BzBi%2BAYQ7hzkNHID5eH%2B3KpVZZp3f1pg%3D